CLASS A DEDICATED LANES-EVERY OTHER DAY HOME-TN LANE $1465-$1700 (Livonia, MI)

Home Weekly - Regional CDL A Driver Average $1,700 Per Week **Pass-Through Opportunities Available** Annual Gross $98,000 27% of Gross Revenue & 50% of all Stop-Off and Detention Charges Full Benefits After 90 Days Health, Dental, Vision 80/20% In Network 60/40% Out of Network $750 single/1500 family in-network Deductible Life and Short Term Disability 2020 and Newer Petes and Cascadias APU Refrigerator Aluminum & Steel spread and multi-axle trailers with lightweight side kits and sliding trap systems (Conestoga & Curtainside) Air-ride suspensions on both tractors and trailers. 401K (Safe Harbor) 5% Match Bonus Program (Paid Out Quarterly) FleetOne Cards Most Management and Dispatch Were Drivers Top CSA Scores in the Industry $2000 Elective Pay Gap at $1,000 Per Week (Switch Without a Pay Gap) We primarily haul steel commodities (sheets, coils, bar stock, round stock), lumber & bricks within 500 miles from the terminal (Local runs within 250 miles). No weekends or holidays! Apply at www.Greenlines.net/Careers  Or Call 800-321-6461 X 218 One Year Verifiable Flatbed CDL A Experience Required Or 2 Year Verifiable CDL A Experience Required 22 Years of Age Or Older Must Meet FMCSA Requirements Green Lines Transportation, Inc.Click here to Apply Online

The Gutter, a neighborhood bar and bowling alley in Williamsburg, Brooklyn is looking for a skilled, experienced, energetic and motivated Part-Time Barback/Support. BARBACK/SUPPORT: Seeking a hands-on, great communicator who is friendly, welcoming, highly skilled and experienced, maintains a positive attitude, works well under pressure, work with a team, and can always smile to the guests. A great personality, character, and superb customer service is top priority. $11.00 /hr + tips | 2-3 shifts per week or more as needed. Responsibilities include but not limited to: - Punctuality and dedication to scheduled shifts - Providing all bar support to bartenders - Maintaining a fully stocked bar - Ability to tap and change beer kegs and gas tanks - Prepping, cleaning, and bussing the entire establishment - Tracking, logging, and maintaining inventory - Assisting with deliveries and organizing storage - Ability to lift heavy items, climb stairs and ladders, able to bend and stoop to low areas - Cleaning all bar surfaces, equipment, and tables - Sweep and mop floors, and maintain clean and tidy outdoor area - Ability to safely use cleaning chemicals - Take out trash and follow recycling policies - Able to follow health and safety standards at all times - Following directions and completing other general tasks assigned by management - Be a team player, and open to cover extra shifts - Have previous and proven experience as a barback in high volume establishments - Demonstrate integrity, tact, diplomacy and a commitment to company values This is a part-time position. 2-3 days per week MUST be able to work late nights (as late as 4:30am) Applicants with open availability are preferred DO NOT APPLY IF YOU DO NOT HAVE PRIOR BARBACK EXPERIENCE IN HIGH VOLUME ESTABLISHMENTS Must be authorized to work in the US. Email your resume as a pdf attachment NO PHONE CALLS or WALK-INS

Culinary Agents is working with the team at Au Za'atar - East Village to connect them with talented hospitality professionals. Au Za'atar - East Village - Now Hiring: Waiter / Waitress Click here to learn more & apply today! We are a fine dining Lebanese-Middle Eastern restaurant and seeking an experienced Server.  The Server is responsible to Provide friendly, responsive service to create an exceptional dining experience for all of our guests. Each server’s primary objective is to show our guests such a marvelous time, they will want to return. We deliver great food, warmth, happiness, smiles and exceptional customer service. We strive to provide exceptional guest service and hospitality.  Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

Culinary Agents is working with the team at Au Za'atar - Midtown East to connect them with talented hospitality professionals. Au Za'atar - Midtown East - Now Hiring: Bartender Click here to learn more & apply today! A fine dining Lebanese-Middle Eastern restaurant is seeking an experienced Bartender. This individual will be well versed in traditional and contemporary cocktails and enjoys experimenting with new ideas, techniques, and pairings. They understand the complexity of the bar and thrive to be an influential leader to develop and mentor their team. We strive to provide exceptional guest service and hospitality. The ideal candidate will have a great handle on all liquors/wine/beer and must be able to educate staff on our Alcoholic beverages. *Must have fine dining experience* Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

We’re looking for someone reliable, efficient, and detail-oriented to join our kitchen team. Our menu is simple — one style of sandwich, made with different proteins — so the focus is on consistency, speed, and quality. Responsibilities: -Prepping food and maintaining a clean workstation - Slicing meats and other proteins for service - Assembling sandwiches accurately and quickly - Following food safety and hygiene standards - Supporting the team during busy shifts Requirements: - Kitchen or food prep experience preferred, but not required - Fluent in English (speaking & understanding) - Must have a flexible schedule (weekday availability required) - Clean, punctual, and a strong team player - Comfortable working in a fast-paced, casual environment What You Get: - $16.50 / hour + TIPS - Free meal every shift - Fun, supportive team environment - A chance to be part of one of NYC’s boldest fast food brands Sound like a fit? DM us on Instagram at @noforknyc, or stop by NoFork on Avenue A in the East Village to apply in person! 🥪

Talented & FAST BUSSERS NEEDED for: Very busy, upscale Manhattan Restaurant that is open for Breakfast, Brunch, Lunch, and Dinner. MUST BE ABLE TO WORK SATURDAY & SUNDAY! WE ARE BUSY & Looking to Hire ASAP. Looking for someone who speaks English, is Friendly, Fast, Well Groomed, Polite, Flexible, and a Team Player. Fine Dining Experience. Please send resume as PDF.