Cook- Italian Cuisine & Pizza (San Diego)

A pleasant, energetic part or full time host/ hostess needed for a traditional classic Italian restaurant in Little Italy. Speaking Italian is a great plus. Knowledge of Italian food is a must. Must enjoy engaging with guests. Open interviews are conducted daily from noon to three pm.

🚨 Open Call for Experienced Servers 🚨 📅 Tuesday, 09/30 🕛 11AM – 4PM 📍 Table 87 Gowanus 473 3rd Avenue, Brooklyn, NY 11215 We’re hiring! Join the team at Table 87 – a Brooklyn staple known for coal-fired pizza and homestyle Italian cooking. Experience in Italian cuisine is a must. Bring your resume and come prepared to meet our team! Table 87, a family-owned and operated Italian restaurant with three locations in Brooklyn, is looking for an Experienced Server to join our vibrant team! We're known for our famous coal-fired pizza, extraordinary craft cocktail selection, and exceptional hospitality. If you have a passion for Italian cuisine, cocktails, wines, and top-tier service, we want you on our team! What We’re Looking For: 5+ years of experience as a server in a full service restaurant. Deep knowledge of Italian food, cocktails, wines, and coal-fired pizza – bonus points if you know your Italian varietals and classic cocktail recipes inside and out! Excellent communication skills, a friendly demeanor, and a strong commitment to providing a memorable dining experience for every guest. Ability to work efficiently in a fast-paced, team-oriented environment. Enthusiasm for our family-owned culture and passion for delivering exceptional service. Why Table 87? Competitive pay + tips. A dynamic, energetic, and supportive team. Work in a family-owned environment where your contributions truly matter. Opportunities to grow with us across all three locations in Brooklyn. Be part of a renowned brand famous for its coal-fired pizza. If you're ready to join a thriving family-owned business and serve up Brooklyn's best pizza and cocktails, apply today! 📩 Send your resume to hello@table87.com or visit one of our locations to apply in person. We can't wait to meet you and welcome you to the Table 87 family!

Morton Williams Supermarkets is hiring experienced COOKS. Manhattan & Bronx job locations. Apply in person at supermarket main office at 15 E. Kingsbridge Rd. (near Jerome Ave.), Bronx on Wednesday, Oct. 1, 2025 at 8:45am. Bring identification with you.

At ICE Services, we are dedicated to excellence through the collaboration of diligent individuals. Join our team today! ICE Services offers a variety of positions including but not limited to: • Housekeepers • Kitchen Helpers • Chefs • Breakfast Cooks • Bakers • Maintenance Technicians • Plumbers Why choose ICE Services? • Full time rotational schedules • Competitive wages • Excellent benefits package • Advancement opportunities Interested in applying? Please use the link below to view current job openings and to apply online! https://secure.beaconinsight.com/servlet/jobs/icejobs For more information please visit our website at https://www.iceservices.net/.

We are looking for: - Energetic, hospitable teammates who work clean, move fast, and stay cool under pressure. Team players who take pride in great food and great service. DESCRIPTION: We operate a duck-forward fry stand at Snowport. You’ll help us serve Duck Poutine, and other french fry and duck related dishes. Primary positions: Fryer, Line Cook (finishing and plating), and Cashier. You’ll be trained for your position; cross-training may occur based on volume. Duties also include restocking, basic prep, and keeping the stand clean and organized. Some shifts may include commissary runs (if you have a vehicle). COMPENSATION: - $20–$25/hr (depending on experience) - Tips split evenly among on-shift staff - End-of-season bonuses based on attendance and revenue (modeled after Snowport vendor norms) - Referral/“finder’s” bonus for teammates you refer who complete the season - Paid breaks (minimum one hour for every 6 hours worked) - Staff meal from our menu (and occasional vendor trades) DATES: - Training: Three days prior to opening (Nov 4–6) - Market: Nov 7 – Dec 28 - Closed Thanksgiving Day, Christmas Day, and Dec 26 HOURS: Mon–Thu: 3 pm – 8 pm Fri–Sat: 11 am – 9 pm Sun: 11 am – 8 pm Expect to arrive 1 hour before opening for setup and stay ~30 minutes after close for breakdown. REQUIRED QUALIFICATIONS: - Authorized to work in the U.S. - Able to communicate in English - Available for weekends, Christmas Eve, and New Year’s Eve - Able to stand for long periods and work in a fast-paced, outdoor winter market environment PREFERRED QUALIFICATIONS: - Fast food/food service experience - Fryer experience (strong plus) - Food handler’s certificate (e.g., ServSafe or equivalent) - POS/cash handling (for cashier role) - Driver’s license & vehicle (for occasional kitchen/supply runs) ABOUT US: That Fat Duck serves crisp duck-fat fries and tender duck confit in a high-volume holiday market setting. We value clean execution, speed, and friendly, no-drama service. HOW TO APPLY: Send a short intro with your preferred position (Fryer, Line/Assembly, or Cashier), relevant experience, availability, and contact info. Interviews and offers are rolling.

The team behind the beloved Pizzaiolo opened a burger joint called The Station. This is not your typical burger! Our quality-obsessed chefs cook our burgers with the same attention and skill as they do the food at Pizzaiolo. WHAT WE OFFER: Competitive wages+ TIP$ ($19.18/ hour + very good tips) Exposure to chefs who care deeply about quality, consistency, and ingredients A free meal with every shift A fun and inclusive work environment Professional development WHAT WE ARE LOOKING FOR: Team members who are dedicated to giving our guests great service Ability to keep up with a fast-paced work environment Desire to become part of a team that feels like family Are able to work a flexible work schedule, including nights and weekends BOH: 1 full year as a cook in a full service and/or fast casual restaurant environment preferred Email your resume and we will reach out if we would like to set up a time to meet with you.