We’re Hiring Line Cooks!

Mckennas Place, a popular casual restaurant located in West Palm Beach, needs Lead Line Cook. This is a full time year round position with 5 shifts and 2 consecutive days off. Must be available evenings and weekends. Must be skilled on fry, grill and saute stations and have excellent communication skills. Must have a working phone, show up regularly and not be afraid to lead by example. Must be able to work well with others and care about the product you're putting out. We start at $23/hr with the opportunity for more. If you're the best and are looking for a home send experience with good contact number for immediate consideration.

Company Overview: The Catching Group is a Hospitality Management Group based in Miami, FL, and it owns and manages three restaurant brands: 107 Taste, Cajun Boil and Kung Fu Chicken. All brands operate in several locations in the Greater Miami area. In addition to hospitality, we have a strong presence in the real estate industry. We foster a positive and productive work environment where our team is easygoing, collaborative, and fun to work with. Our core values are: Be a host, Humble, Honesty and Integrity, Responsible, Teamwork. Job Summary: The Operations Assistant will play a key role in managing daily operations, supporting digital platforms, and ensuring smooth execution of renovation and operational projects. This position requires someone organized, tech-savvy, and proactive, with strong analytical and communication skills. Responsibilities: - Support both the front and back of house at the restaurant when needed. - Assist the manager with daily restaurant operations. - Assist admin tasks like schedules, checklists, and daily reports. - Follow up on restaurant construction progress and obtaining licenses and permits for restaurant opening and operation. - Provide the document/assistance for account open, service start, and license renew - Provide necessary data or reports to the manager when requested. - Reply to customer reviews on a weekly basis, maintaining brand reputation. - Handle guest questions or small concerns in a friendly, professional way. - Contact contractors or vendors for daily maintenance needs and supply orders. - Use and manage all backend systems to update menus, including but not limited to Clover, UE, DD, Toast. - Keep track of supplies, help with ordering, and make sure stock levels are maintained. - Make sure health, safety, and cleanliness standards are always followed. - Follow up on renovation projects, ensuring timely completion and quality standards. - Organize and manage all the insurance documents related to properties owned by the company. - Assist with HR-related functions, including resume review, scheduling, and sending announcements. - Collect the monthly bonus data from restaurant management team Qualifications: - Some restaurants or hospitality experience is a plus but not required. - A positive attitude and strong teamwork skills. - Good communication and problem-solving abilities. - Willingness to be flexible and help wherever needed. - Comfortable working evenings, weekends, and holidays. - Organized, dependable, and eager to learn. - Proficient in POS and delivery platforms, including Clover, UE, DD, and Toast, as well as Microsoft Office applications. - Bilingual proficiency in English and Mandarin is preferred. Benefits: - Competitive salary package: annual base salary $50,000 - $55,000 + bonus. - 401K and 401K matching - Health Insurance - PTO - Opportunities for career development and training. - Positive and flexible work environment. If you are a passionate Operations Assistant with excellent analytical skills, strong team spirit, willing to accept challenges and learn everything about Hospitality and Real Estate, please submit your resume to the email. We look forward to welcoming you on board! Schedule: 8-hour shift Work Location: In person Ability to commute/relocate: Miami, FL 33166: Reliably commute or plan to relocate before starting work (Required)

EZ Meals 2 Go A South Florida company located in Homestead, providing lunch and snacks for kids. Compañía en el sur de Florida, localizada en Homestead, que provee almuerzos y meriendas para niños. Dishwasher, Cleaning / Para Fregar, Limpiar ************************************* Limpiar, fregar y botar la basura, ayudar en empaque y donde sea necesario. Clean, wash pots, dispose of garbage, help in packing and where you are needed. Poder de trabajar en equipo. Able to work as team. Poder cargar desde 20 a 50 lb. y mantenerse de pie por largas horas. Be able to carry from 20 to 50 lbs. and be able to stand long hours. WE OFFER / NOSOTROS OFREMOS Sueldo competitivo *********** Competitive Salary. Fines de semana libres *********Off Weekends Vacaciones Paga **************Pay vacations Días de enfermedad pagos ******Pay sick days Días Feriados Pagos ***********Pay Holidays Horas flexibles**************** Flexible hours REQUIREMENTS / REQUISITOS High school diploma or equivalent. Diploma de secundaria o equivalente. Reliable transportation. Transporte confiable Legal status to work in the U.S. Estatus legal para trabajar en U.S TIME IS FLEXABLE / HORAS FLEXIBLE see example below / vea ejemplo de bajo Schedule: Monday through Friday, P/T (30 to 35 hours). 10:00 am to 5:00 pm Horario: lunes a viernes, P/T (30 a 35 horas). 9:00 am a 4:00 pm INFORMATION / PARA MAS INFORME You may text or call // Puede llamar o text Monday to Friday 9:00 am to 5:00 pm ONLY. Ozzie or Rachel 786 397-0636 Lunes a Viernes 9:00 am a 5:00 pm SOLAMENTE Osvaldo o Raquel 786 397-0636

Company Description The Catching Group is a Hospitality Management Group based in Miami, FL, and it owns and manages three restaurant brands: 107 Taste, Cajun Boil and Kung Fu Chicken. All brands operate in several locations in the Greater Miami area Cajun Boil is a New Orleans-style Seafood restaurant with four locations. Cajun Boil Brickell is seeking a Restaurant Manager to become an integral part of our team! Our working environment is positive and productive, and our staff is easygoing and fun to work with. Company values are: Be a host, Humble, Honesty and Integrity, Responsible, Teamwork. Job Summary The Restaurant Manager leads daily operations, ensuring high standards in food quality, cleanliness, and team performance. This role is responsible for delivering excellent guest service, training staff, maintaining operational efficiency, upholding brand reputation, and driving profitability —eligibility to participate in a performance-based Bonus Program. Responsibilities * Manage staff hiring, training, and scheduling * Oversee food safety, cleanliness, and service standards * Control labor and food costs, handle cash and deposits * Monitor inventory and place orders as needed * Resolve guest issues professionally * Support marketing efforts and promotions * Maintain equipment and coordinate repairs * Handle guests’ complaints and resolve issues quickly * Maintain food safety and cleanliness standards Qualifications * 5+ years in food service management (Full-Service Restaurant required) * Strong leadership and communication skills * Ability to work flexible hours, including weekends and holidays * Food safety certification (or willingness to obtain) If you meet the above requirements, please send us your resume. Job Types: Full-time Pay: $80,000/yr plus $2,000bonus Location: 141 SW 7th St, Miami, FL 33130

Nighttime line cook with experience for high volume Cuban Restaurant

The Garden Ballroom IS LOOKING FOR A DESIGNER!!! WE ARE IN NEED OF A PERSON WHO CAN EXECUTE OUR BEAUTIFUL DESIGNS AND TAKE OUR DEPARTMENT TO THE NEXT LEVEL AND OWN IT WITH THEIR CREATIVITY!!! MUST BE ABLE TO LIFT UP TO 50 POUNDS TAKE INVENTORY ORGIANIZATIONS SKILL CAN WORK EARLY IN THE AM HAS GREAT COMMUNICATING SKILLS ATTENTION TO DETAIL GREAT WITH WORKING CORDINATING COLORS EVENT SET-UP EVENT BREAK DOWN CLEANING DECOR IRONING NAPKINS PARTY PREPPING TRAINING IS PROVIDED. THIS JOB WILL BE A MORNING SHIFT PART-TIME AND FULL TIME HOURS (IDEALLY)