Breakfast and lunch Cook- Great Hours (Central Point)

Avenue Bakery is looking to hire an experienced baker to work at our wholesale bakery warehouse. Come roll some dough with our seasoned group of friendly bakers and be a part of the magic. The position would be daytime and include scaling and rolling all our different delicious doughs. Hours: Full Time, 4 x 9.5hr shifts Wage: DOE Benefits: Full time employees are eligible for medical and dental after 60 days. Sick pay is accrued at a rate of 1 hour for every 40 hours worked and eligibility starts 90 days from hire date. Coffee and lunch are offered for each shift worked. Let's not forget free bread! Please email resume

Full or part time, morning shifts.....must be available on weekends. Year-round position. Pay is above average and negotiable. Enjoy where you work.....come work with us!! 401k, healthcare assistance and other benefits....we even take our staff on overseas trips!! Please respond with resume to kenny@obxtrio.com.

JUXT Taphouse is on the lookout for an experienced, hard-working cook to add to our already fantastic kitchen team. All candidates must be self-motivated, detail-oriented, and reliable. Must also be able to multitask and thrive in fast-paced environments. This position will likely include all aspects of the back of house (prep, cooking, dishwashing, etc). Exact role and schedule will be determined by availability and skill/experience level. Competitive wages + Great tips. Tight knit, hard-working fun crew. Join us! To apply, please respond with a brief message and attach a current copy of your resume (PDF format preferred). *If you've already applied and didn't hear back, feel free to apply again

  Shop and deliver on a flexible schedule AND earn additional income!Be a household hero with Instacart.   FULL-SERVICE SHOPPER Start earning quickly with a flexible schedule Shopping with Instacart is more than grocery delivery. Shoppers help make our world go round. They make money, make moves, and make shopping lists come true. They make good time, make life easier, and make people’s day.  Shoppers make it all happen—sign up now to help create a world where everyone has access to the food they love.  As a full-service shopper, you’ll receive orders through the Shopper app to shop from stores in your area, and deliver the orders to your customer's door. It’s that simple. What you get as a shopper: Start earning quickly on a flexible schedule* Weekly pay with the option of instant cashout Potential to earn tips Special earnings promotions Basic requirements: 18+ years old (21+ to deliver alcohol) Eligible to work in the United States Consistent access to a vehicle and a recent smartphone  Additional information: Shopping with Instacart is great for anyone looking for flexible, seasonal, home-based, entry-level, weekend, weekday, after-school, or temporary opportunities. As an Instacart Full-Service Shopper, you can have more flexibility than with a part-time job. Instacart is committed to diversity and providing equal opportunities for independent contractors. Instacart considers qualified individuals without regard to gender, sexual orientation, race, veteran, disability status, or other categories protected by applicable law. Instacart also values providing prospective contractors with a fair chance to pursue opportunities. For all individuals seeking to provide services in San Francisco, Los Angeles, and Philadelphia, Instacart considers individuals in a manner consistent with the requirements of applicable Fair Chance ordinances. Review the Independent Contractor Agreement here  *Subject to availability of batches in your area.  

Join our hard working back of house Team! Kitchen position available at The Vault Bistro and Wine Bar in Blaine. Flexible hours. All team members participate in food prep, menu creation, line work, food preservation, kitchen cleaning, dishes. Prev kitchen experience required. Hourly wage DOE plus tip pool. Visit www.thevaultwine.com to see more of what we’re about.

The Happy Crane is a modern Chinese restaurant in San Francisco that seeks to change the perception of what a Chinese restaurant can be. We aim to create an environment which celebrates both the individual and the collective. We are seeking a skilled and passionate Chef de Partie who ideally comes with strong technical abilities and a deep appreciation for Chinese cuisine or broader Asian culinary traditions. You’ll take ownership of a station, contributing to an innovative and elevated menu rooted in cultural authenticity and modern technique. This role requires leadership, precision, and a commitment to excellence. The Happy Crane culture we are building is one that encourages learning and growth, striving to push ourselves to be the best version of ourselves, to nurture talent, hard work, and respect. Besides our growth-minded culture, we offer the opportunity to be part of a modern Chinese culinary concept pushing creative boundaries, and a supportive team committed to mentorship and professional growth. Qualified Chef de Partie candidates will be aligned with that curiosity we hold and dedication to themself, their team, and the restaurant’s evolution. Responsibilities: Manage and execute prep and service from an assigned station Consistently deliver high-quality dishes with accuracy, finesse, and attention to detail as well as plating aesthetics Communicate effectively with the Kitchen team and Chef de Cuisine Collaborate closely with the Chef de Cuisine and Sous Chefs on evolving menu items Support Chef de Cuisine and Sous Chef with taking inventory, updating pars/current stock and station ordering Maintain a clean, organized, and efficient station operating at the high standard of hygiene that The Happy Crane has set for the restaurant Support other chefs and contribute to an inclusive and positive kitchen culture Lead mise en place for the station and maintain organization throughout the shift Adhere to health and safety regulations, including proper food handling and sanitation Qualifications: 2+ years experience in either high-volume, fine dining and/or upscale Asian/Chinese cuisine kitchens Strong knife skills and deep understanding of Asian ingredients, sauces, and techniques Experience with wok cooking, dim sum preparation, or regional Chinese cuisines is a plus Ability to work calmly under pressure, multitask, and maintain consistency Passionate about culinary innovation, seasonality, and cultural respect Open to feedback, mentoring others, and continuous improvement Flexible availability including evenings, weekends, and holidays Pay/Salary: $21.18 + Pooled Tips with Service Team Benefits: Medical Benefits (50% Contribution from The Happy Crane), Dental Insurance, Wellness Practices, 50% Dining Discount at the restaurant (exclusive of alcohol and limited to 2x per year and up to 4 guests), Set schedule