$500 per day assistant (Carmichael)

Are you passionate about mixology, love creating unforgettable experiences, and thrive in a fast-paced, energetic environment? Are you a dedicated individual looking to work as a wait staff? Join our team at Myroyaldream Provide top-notch customer service Keep the bar and service area clean, organized, and fully stocked ID guests and ensure safe alcohol consumption Work as part of a friendly, high-energy team What We’re Looking For: No prior bartending and wait staff experience or education required as successful applicants would be trained Knowledge of classic and modern craft cocktails Excellent communication and multitasking skills A positive attitude and a strong work ethic Must be 20+ and possess (or willing to obtain) required certifications Perks: $26/hour plus tips. Flexible scheduling Fun & Supportive team Staff discounts. APPLY HERE! https://form.typeform.com/to/a9NeHVLz

Hattie B's Hot Chicken Now Hiring!! Kind and Fun BOH Staff- Fry Cooks/Line/Prep and Dishwashers at: Hattie B's Lower Broadway: 5069 Broadway Suite A-103, Nashville, TN 37203 TEXT "HATTIE" to 25000 to schedule an interview! BOH Fry Cooks/ Line/ Prep/ Dish = $10-$15 hr to start + TIP$ (Averages up to $22/hr) Benefits: We are closed on most major holidays. TIP SHARE for BOH and FOH from Togo, Dine In & Catering. Medical/ Dental & Vision Insurance. We contribute 50% towards insurance premiums for our team members and their dependents. 80 hours of Paid-Time-Off (PTO) after one year of work. ** All employees who enroll and contribute into our 401k retirement plan will receive matching up to 4% of annual salary Free shift meals. Employee Assistance Program Employee Anniversary Recognition Program** Full Time (30+ /hours/week) Text "HATTIE" to 25000... or go to https://www.hattieb.com/hiring to schedule an interview! Responsibilities: Prepare and cook food items according to Hattie B's standards and recipes. Ensure proper food handling and safety protocols are followed at all times. Assist in meal preparation and presentation for customers. Maintain cleanliness and organization of the kitchen and food service areas. Collaborate with team members to ensure efficient service and customer satisfaction. Participate in menu planning and catering events as needed. Qualifications: Proven experience in food preparation and cooking within a restaurant or kitchen environment Strong food handling and culinary skills Familiarity with meal preparation and knife skills Experience in food service and the food industry Knowledge of dietary department operations and menu planning is a plus Catering and serving experience is advantageous Pay: $15.00 - $22.00 per hour Shift: 10-hour shift 12-hour shift 8-hour shift Day shift Evening shift Morning shift Night shift Text "HATTIE" to 25000 to schedule an interview!

MISSION BBQ Now Hiring -- All Positions Please apply at https://www.mission-bbq.com/join-our-team MISSION BBQ is a Team of Great People, preparing Great Food and providing Great Service. We are a casual, family friendly BBQ Restaurant and Proudly Serve Those Who SERVE. We are looking for Great People to join our team. We want You! If you have a strong character, sincerely care and are: ~ Dedicated and hard working ~ Creating a memorable experience for Our Teammates and Customers ~ Committed to producing Great Food ~ Passionate about providing Great Service ~ Selfless and willing to humbly Serve We are currently hiring for All Positions. Full and Part Time hours are available. Benefits of working for MISSION BBQ include: ~ Free Shift Meals and Dining Discounts ~ Paid Time Off ~ Medical and Dental Insurance available for eligible Teammates ~ 401k Plan ~ Flexible Schedule ~ Closed on major holidays ~ Ongoing Training ~ Opportunities to Give Back in Our Community ~ Opportunities for Career Advancement Ready to be part of Our Team? One Team. One MISSION? Please go to our website to apply: mission-bbq.com/join-our-team

At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen – with dignity, respect, and care. We believe there should be no difference in how we treat and serve one another in the kitchen and how we treat and serve our guests in the dining room. We hope you agree and will consider joining us!   Superica brings sunshine to Nashville with an Old-West inspired, relaxed yet upbeat vibe and Mexican cuisine served over brunch, lunch, dinner and hanging over cold, refreshing margaritas.   Superica Nashville is looking for an enthusiastic and detail-oriented Sous Chef!   The Sous Chef manages the hourly, back of house staff and assists in the day-to-day operations of all areas of the kitchen including production, prep, stewarding, purchasing and receiving. He/she is responsible for making sure that all line cooks are trained to create all menu items following the established recipes to ensure consistency of presentation and flavor. Sous Chef will be able to effectively lead the kitchen in the absence of the Executive Chef, thinking positively and proactively to handle any obstacles and solve potential issues that may arise. The ideal candidate is a natural leader with ability to maintain, motivate and inspire a cohesive team, while working calmly under pressure. 3-years of progressive culinary experience preferred, one of which in a Lead Cook or Sous Chef position. Apply today and become part of a dynamic, innovative, and heartfelt group of unique individuals!   Competitive salary: $55,000 – $70,000/yr. DOE + generous quarterly bonus program   Full benefit eligibility after 30-days of employment:   Major Medical, Dental, Vision, Life Insurance   As a valued member of our team, you will also receive:   A supportive culture and ethical work environment         Dynamic performance-based raises and promotions         Paid Time Off, Childbirth Recovery Leave and Parental Leave to support a healthy work-life balance         Significant Long-term Retention bonuses         Family time on most major holidays: New Year’s Day, Memorial Day, Juneteenth, July 4th, Labor Day, Thanksgiving, Christmas Eve and Christmas Day         50% discount at all Rocket Farm Restaurants - Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park         Rocket Farm University: specialized leadership classes and personalized support for career advancement         Employee-led Mentorship programs, Advisory Council and Safety Committee   Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

75 seat uptown restaurant in need of experienced Sous Chef that has proven leadership skills and drive. Must have 3 years management experience. Must have basic computer skills and knowledge of Google drive for scheduling, inventory, ordering. Must be able to cook and complete deadlines for seasonal menu items. Must be able to work all stations, butcher, run expo.

The Nashville Tractor is now hiring for badass bartending and entertainment staff members who know how to party! We are Nashville biggest and wildest party vehicle and we are looking for a couple people who fit the team. We operate the big CaseIH tractors pulling the biggest party wagons in Nashville. Our team helps keep the drinks flowing and the party rocking as we roll down Broadway sipping on ice cold drinks. Our guest love The Nashville Tractor and it shows in the money our team members earn and our 1,000+ TripAdvisor reviews. We have staff making over $80,000+ a year, but that is driven by your ability to entertain our guest and help them enjoy Nashville. Are you ready to become part of the team? Team Member must have these qualifications. Amazing personality / Slightly crazy Not afraid to dance in public Love helping people have a good time while being safe ABC permit or ability to get it within 60 days Willing to entertain guest; Can you sing, dance, or are you just plain crazy!