Seeking experienced servers. (Cerberus Brewing Co.)

We want to introduce you to a newly opened restaurant downtown on Tejon called Latin Social. It features the best of the Mediterranean. We have always focused on the Dining experience and we are looking for seasoned Servers that appreciate the art of Service and culture. This is a full time position, 5 days with Fri and Sat being a must (ie non negotiable). We are closed on Sundays. A knowledge of Wine is required and a minimum of 4 years full-service sit down fine dining restaurant experience. The position does require 2 weeks of paid training and passing of a Food and Cocktail exam. Must have lived in CO for at least 6 months. Ambli does have a Tip Pool. Expectations include: -Wine Knowledge -Appreciation of the Dining experience (ie. Your eat out to see what other restaurants are doing and getting ideas for your own personal growth) -Current resident of Colorado; having lived in CO for 6+months -4+ year’s experience -Solid base knowledge of wine, spirits, and food -Ability to work as a cohesive team -Only 1 Industry Job -Quick learner and ability to adapt as our dynamic menu is constantly changing -Ability to take feedback from your peers and Management -Respect and appreciation for your teammates and BOH -Ability to upsell Menu items and beverages Qualified Candidates please send a resume and working phone number and email. Phone interviews will occur for qualified candidates. In person interviews will take place at Latin Social. Do not apply if you do not have Wine Knowledge and Fine Dining volume experience

Round Table Pizza is hiring all positions ! Part time and Full time available 🍕

Latin Social, a newly opened upscale restaurant in downtown CO Springs is looking for Full Time Bar Servers that have high volume experience, solid fundamentals......AND a dynamic personality. This is a full time position, 5 days with Fri and Sat being a must (ie non negotiable). We are closed on Sundays. We believe in work / life balance and the importance of taking care of oneself. Ambli is not for everyone – it requires hard work, dedication to the Brand and a genuine love for Guest Service. If you are not willing to put in the time and effort to learn our Brand, this will not be for you. Ambli does tip pool and the pay is extremely competitive. There position does require 2 weeks of paid training and passing of a Food and Cocktail exam. We are hiring immediately. Qualified applicants must currently live in Colorado and have been here for at least 6 months. ONLY APPLY IF YOU HAVE THESE QUALIFICATIONS: · 2 years HIGH VOLUME experience · Calm under pressure as this will be a HIGH VOLUME environment · Outgoing personality · Wine knowledge preferred · Responsible and presentable · Understands the meaning of teamwork · Appreciates a clean, clean bar · Thick skin and willing to work hard If interested, include a current resume and working phone number and email when applying.

Pino's Contemporary Italian Restaurant and Wine Bar is looking for a strong line cook. We have 30+ years in business. We are an OpenTable Diners' Choice restaurant with a long, successful history of food and wine. Experience is preferred in "scratch cooking" The candidate should have a proven, strong background in ala minute cooking to include pasta, saute, and grill You can follow and execute recipes and procedures, including plate presentation. The candidate should be able to coordinate and expedite with other stations for the proper timing of plates to guests. Shares culinary knowledge and experience with fellow team members. The successful candidate has the emotional discipline to work under high-volume periods You must understand FIFO, safe food handling procedures, and be responsible for cleaning/maintaining your station. It's a PLUS if you have your own knives SERVSAFE Full-time is 40 hours per week Opportunity for UPMC medical/vision insurance after 90 days. The work schedule is Tuesday through Saturday evenings, with two days off Availability for private events and catering. The restaurant is closed on all Major Holidays, including Christmas Eve/Day, New Year's Day, 4th of July, and Thanksgiving Day. The restaurant also closes each year for a paid two-week vacation. Please email a resume or a summary with RECENT work experience, references, and direct contact information. You must successfully pass a working interview. You should be able to lift up to 50 pounds, climb stairs, and stand for long periods of time. Pino's Contemporary Italian Restaurant and Wine Bar www.chefpino.com Call Chef at 412-812-5507

PaPa J's at the Twin Plaza Building in the Strip District Hiring Culinary Professional to join an established team in an open kitchen in preparation and production of Italian Foods Including Pasta, Pizza and Sauté. Interviews Wednesday - Sunday onsite at 2016 Smallman Street, Pittsburgh, PA 15222 - ask for Keenan, Jim or Michael We offer the public an established brand, at a great location in the middle of the strip district, we operate with great equipment in a spacious kitchen and with ownership present in Operations. Work Shifts Wednesday - Sunday, Lunch and Dinner (Closed Monday and Tuesday) Our priority is to Hire Full Time with Weekend Availability for ongoing work. Experience Preferred but *not necessary* if you care and pursue shared success we are grateful to train. Apple Online https://www.papajs.com/papa-js-job-application/ Check out the website at www.papajs.com *Interview onsite at 2016 Smallman Street, Pittsburgh, PA 15222 Wednesday -Sunday * *Compensation* -Weekly Pay with Tip Out for Events. -Free Parking Available on completion of onboarding. -Discounted Shift Meals and Free Shift Meals Available. #Boulanger #Chef de tournant #Baker #PastaMaker #Line-Men #Line-Women #Sous Chef #Pizza Maker #Sauté #Cook

Part-time pizza shop delivery driver for Capezzuto's Pizza in Greenfield. Small delivery area. Make base wage+Delivery fee+Tips. Make cash every shift. Usually in ranges of $15-$25 an hour. MUST be reliable. MUST have a valid license, own vehicle and valid insurance. MUST be available evenings and weekends. NEVER work past 10pm. Reply via email, stop in person, or call 412-521-6570. Must meet in person before being hired. Shifts available immediately.