Line Cook – High-Volume Restaurant

🎉 OPEN GROUP INTERVIEWS – THIS WEDNESDAY 10/8/25 @ 10AM & 2PM 🎉 The Party Staff – Los Angeles Looking for flexible, fun work in hospitality? Join The Party Staff team! We’re hosting open group interviews this Wednesday, October 8th at 10:00am and 2:00pm at our Hollywood office. 📍 Location: The Party Staff – Los Angeles 6464 W Sunset Blvd, Suite 1120 Los Angeles, CA 90028 POSITIONS AVAILABLE: -Banquet Servers -Bartenders -Line Cooks / Prep Cooks / Dishwashers We staff a wide range of high-profile events throughout Los Angeles — hotels, catering companies, studios, and private venues. WHY WORK WITH US: ✅ Flexible scheduling – you pick your shifts ✅ Weekly pay ✅ Great experience across top venues ✅ W-2 employer (not gig work) ✅ Opportunities for growth WHAT TO BRING: -Resume (if available) -Certifications (Food Handler, RBS, ServSafe – if applicable) What to Wear👔: SERVERS & BARTENDERS 🍹: Black button-down, black pants, black tie, dress shoes COOKS🧑‍🍳: Chef coat, black kitchen pants, non-slip shoes Come meet our team and get started right away. www.partystaff.com The Party Staff – Los Angeles

Experienced Valet Parking Attendants for special events. Weekends required. Minimum 3 years as a valet attendant required. We are celebrating our 42nd year in business and growing. We're seeking high level, very professional and skilled valet attendants to join our team. Please send a resume with your valet parking experience. Events are usually weekends in the evenings but also often during the week. Our web site if you want to check us out is www.valetgirls.com Thank you.

Culinary Agents is working with the team at Mustard's Bagels to connect them with talented hospitality professionals. Mustard's Bagels - Now Hiring: Production Cook Click here to learn more & apply today! Mustard’s Bagels in Culver City, California is seeking a Line & Prep Cook to join our opening team as we transition from pop-up to brick and mortar. Mustard’s may be new, but we have rapidly gained attention and accolades for our 72-hour fermented sourdough bagels and our market driven, unique prepared bagels. We currently serve a small number of wholesale clients in addition to operating a weekends-only pop-up service, but this role will be a full time, 5 day-a-week job as we renovate our space and ramp up our operation for full time service. While the focus of this role will be to prepare key ingredients and components for our weekend service as well as working the line during weekend bakes, this person will often be asked to help with other kitchen tasks from washing dishes to ingredient prep before service. We’re a small team and we all pitch in with everything. As we grow, this role will become more focused. The ideal candidate for this role has a year or more of experience in a fast paced, quality focused professional kitchen. The idea of joining an ambitious team early in its journey, working closely together to figure things out on the fly and build systems as it goes will be an exciting proposition to the right candidate Key Qualifications: 1 year + Professional kitchen experience Positive outlook and disposition Ability to regularly lift 50lbs Ability to frequently twist, turn and bend over Ability to work in occasionally hot or cold temperatures Teamwork & communication skills Servsafe Certified Ability to thrive in fast-changing environment Professional knife skills Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

Love food? Love people? McCall’s is on the hunt for a friendly, food-loving, & full-time customer-facing staff member to join the team at our growing gourmet market and butcher shop in Atwater Village! Our beloved neighborhood market specializes in fine meats and seafood, but we also offer a wide variety of specialty products such as wine and beer, fresh pastas, imported cheeses, and locally-sourced produce from the farmers market. Ideal candidate loves food, works well in a team, can multi-task efficiently, 2+ years kitchen/restaurant experience. **Ability to butcher is not a requirement, but a huge plus! DAILY RESPONSIBILITIES: -- Greet and assist customers, creating a welcoming and positive shopping experience. -- Provide detailed product knowledge and make recommendations based on customer preferences. -- Assist with checkout, including handling payments and keeping track of customer orders. -- Maintain a clean and organized front-of-house space. -- Ensure product displays are stocked, well-organized, and reflective of our market’s high standards. -- Light cutting and food prep. -- Work cooperatively with team members to ensure smooth operations. -- Actively contribute to a collaborative and friendly work environment. WHAT WE'RE LOOKING FOR: - Passion for food, people, and hospitality. - Positive attitude and strong communication skills. - A team player who’s also self-motivated. - Willingness to learn and grow in a dynamic environment. - Weekend availability. - Full-time (40 hours a week, 5 days a week) availability. - Valid CA Food Handler’s Card. PERKS / BENEFITS: Competitive pay + tips Above-minimum starting wage Regular raises for loyalty and great performance Health insurance 25% employee discount Food sent home regularly Paths for growth & promotion at an expanding small business

The Arbour Restaurant is seeking a line cook. Candidate must be organized, motivated, and hard working. Please email prior work experience or send resume. You can also walk in any day to drop off your resume. QUALIFICATIONS/DESCRIPTION - True team player - Eagerness to learn - Must be able to work nights and weekends (including Sunday)

Join Our Café de Olla Monrovia Family We’re Hiring a Food Runner! 📍 423 S Myrtle Ave, Monrovia, CA 91016 📲 Text us to schedule an interview: (323) 677-0802 Are you energetic, team-oriented, and love working in a fast-paced restaurant environment? Café de Olla Monrovia is looking for a Food Runner to be the essential link between our kitchen and front-of-house team, making sure every guest enjoys a seamless dining experience. ✨ What You’ll Do / Lo Que Harás • 🚀 Deliver food orders quickly and accurately from the kitchen to guests’ tables 🚀 Entregar órdenes de comida rápida y correctamente desde la cocina a las mesas de los clientes. • 🤝 Be the bridge between the kitchen and servers, ensuring smooth communication 🤝 Ser el enlace entre la cocina y los meseros, asegurando una comunicación fluida. • 🍽 Ensure temperatures and presentation meet our high standards 🍽 Asegurarte de que la temperatura y presentación cumplan con nuestros altos estándares. • 💬 Check in with guests for water refills or extra requests 💬 Revisar con los clientes si necesitan agua u otros pedidos adicionales. • 📝 Communicate guest feedback or special requests to the team 📝 Comunicar retroalimentación o solicitudes especiales de los clientes al equipo. • 🙌 Support your teammates wherever needed 🙌 Apoyar al equipo donde sea necesario. ⸻ 🌟 What We’re Looking For / Requisitos • ✅ Previous experience as a Food Runner, Expeditor, or similar role (preferred) ✅ Experiencia previa como Food Runner, Expeditor o en un puesto similar (preferida). • 🍴 Knowledge of food safety & hygiene standards 🍴 Conocimiento de normas de higiene y seguridad alimentaria. • 💪 Ability to carry trays and stand for long periods 💪 Capacidad física para cargar charolas y estar de pie por largos períodos. • 🗓 Weekend availability is required 🗓 Disponibilidad para trabajar fines de semana es requerida. • 🌀 Multitasking and strong communication skills 🌀 Capacidad para realizar múltiples tareas y buena comunicación. • 😎 Positive attitude and ability to stay calm under pressure 😎 Actitud positiva y capacidad de mantener la calma en momentos ocupados. • 👥 Team player 👥 Espíritu de trabajo en equipo. ⸻ 💼 Why Work With Us / Beneficios • 🌿 Friendly, family-style environment 🌿 Ambiente amigable y familiar. • ✨ Work with a passionate, high-energy team ✨ Trabajo en un equipo con energía y pasión. • 🧡 Be part of a busy and beloved community restaurant 🧡 Sé parte de un restaurante querido en la comunidad. ⸻ 👉 Interested? / ¿Interesado(a)? Walk in to apply in person or text (323) 677-0802 to schedule your interview today. Ven directamente a aplicar en persona o manda un mensaje de texto al (323) 677-0802 para agendar tu entrevista hoy. 🌟 We can’t wait to meet you / ¡Estamos emocionados de conocerte! 🌟