Head Chef/Kitchen Manager, Pine Beach NJ (Pine Beach)

Seeking energetic, enthusiastic individuals who can thrive in a busy restaurant environment while interacting with guests and staff . . . people skills are a must! The best candidates will be: - Highly motivated and enthusiastic - Honest and reliable with strong work ethics - A strong leader and communicator - Able to work flexible shifts (days/nights, weekends, holidays) - Attentive to providing excellent dining experiences for our guests Skills required: - Seat customers and follow floor plan - Familiarity with POS systems - Answer phone inquiries - Ability to book banquets and caterings, take reservations, and phone orders - Help foster a work environment that encourages the growth and success of the restaurant - Monitor the day to day systems in place - Maintain standards of cleanliness, identify areas of improvement Please reply to this ad with your contact info or apply in person (please ask for a manager): Fox's on Wolf Restaurant 11247 W. 143rd St. Mokena We look forward to meeting with you!

MISSION BBQ Now Hiring -- All Positions Please apply at https://www.mission-bbq.com/join-our-team MISSION BBQ is a Team of Great People, preparing Great Food and providing Great Service. We are a casual, family friendly BBQ Restaurant and Proudly Serve Those Who SERVE. We are looking for Great People to join our team. We want You! If you have a strong character, sincerely care and are: ~ Dedicated and hard working ~ Creating a memorable experience for Our Teammates and Customers ~ Committed to producing Great Food ~ Passionate about providing Great Service ~ Selfless and willing to humbly Serve We are currently hiring for All Positions. Full and Part Time hours are available. Benefits of working for MISSION BBQ include: ~ Free Shift Meals and Dining Discounts ~ Paid Time Off ~ Medical and Dental Insurance available for eligible Teammates ~ 401k Plan ~ Flexible Schedule ~ Closed on major holidays ~ Ongoing Training ~ Opportunities to Give Back in Our Community ~ Opportunities for Career Advancement Ready to be part of Our Team? One Team. One MISSION? Please go to our website to apply: mission-bbq.com/join-our-team

1) We are looking for a Dishwasher- Busser who is committed, punctual, and eager to learn to join our team in Rockville, MD. 📍 Location: Rockville, MD 🕒 Schedule: Fixed shifts (to be discussed during the interview) ✅ What we offer: • Immediate start • Excellent work environment • Opportunities for growth • Training included • Job stability • Meals provided during shift 📞 How to apply: Call us at +1 (703) 479-8695 or visit Pelicana Rockville to speak with a manager. 2) We are looking for an experienced and friendly server to join our team! What we offer: • Immediate start • Flexible schedule • Friendly and supportive work environment • Opportunities to grow within the restaurant Requirements: • Previous serving experience preferred (but not required) • Positive attitude and team spirit • Ability to provide excellent customer service 📞 To apply, please contact: +1 (240) 498-7414 Be part of Pelicana Chicken Rockville and grow with us!

Greet incoming and departing Guests warmly. Answering the phone and should be able to multitask food orders take out.

Hospitality Staff DC/MD/VA Busy Season is Here! We are looking for part time/full time on-call, enthusiastic, experienced team members who are interested in the world of hospitality, such as: -Banquet Supervisors -Banquet Servers -Bartenders -Host/Hostess/Front Desk We provide transportation to our events so if you don't have a car, no worries and provide transportation back. Please email us to set up an interview. When emailing please include: *Full name *Phone number *Current Resume

Experienced Line Cook – Full Time (Rockville, MD) We are seeking a highly skilled Line Cook to join IL Pizzico restaurant professional kitchen team in Rockville, MD. This is a full-time opportunity for a culinary professional who takes pride in their craft and is looking to contribute to a high-quality dining experience. What We Offer: • Competitive, experience-based pay • Paid vacation time • Health insurance benefits • A professional, team-oriented kitchen environment • Sunday and Monday off and major holidays Qualifications: • Minimum 5 years of professional kitchen experience required • Strong culinary foundation with excellent knife skills and cooking techniques • Knowledge of Italian cuisine strongly preferred • Proven ability to work efficiently and consistently under pressure • Commitment to cleanliness, organization, and food safety standards Responsibilities: • Execute dishes to exacting recipe and presentation standards • Support daily prep, service, and kitchen operations • Collaborate with chefs and team members to maintain smooth service flow • Uphold the highest standards of food quality and consistency How to Apply: Please reply with your resume and contact information. Qualified candidates will be contacted to schedule an interview. If you are a dedicated culinary professional with a passion for excellence, we invite you to apply and grow with our team.