HIRING SUSHI CHEF (oakland north / temescal)

From the chef behind Doro Soul Food and Mélange, our newest concept brings three dining experiences together under one roof. Mélange Foods Inc. is built on warmth, hospitality, and good vibes in the heart of Shaw. We’re looking for someone who is: Flexible and willing to move between serving and bartending roles Eager to learn and grow with a new, dynamic team Reliable with open availability (days, nights, weekends, holidays) A true team player who understands hospitality Experienced in serving and bartending (2+ years preferred) Compensation: $12/hour + tips

Aurelio's Pizza of La Grange is looking for an EXPERIENCED PIZZA MAKER/LINE COOK If you have experience and you are a hard worker we welcome you to our team. WE WILL ALSO TRAIN THE RIGHT PERSON. We are a FAMILY run business and we will treat you like FAMILY. Call or text Phil for details 630-234-5857

Miller's Pub Restaurant in the Loop has an opening for a Line Cook. Guaranteed ~40 hours/week plus possible OT if desired. Set schedule. Cooks start at ~$21/hr Health care plan through BCBS. 401k with Employer match. Free daily meal. We are family-owned and operated with a friendly working environment. Email resumes, call 312-MILLERS, or stop in to apply. Necesitamos un Cocinero. Restaurante Miller's Pub en el centro, tenemos posiciones de ayudantes de mesero. Garantizado 40 horas/semana. ~$21/hra Manda resumen, llama 312-MILLERS, o pasen a aplicar co la gerent America Escobar.

Family Operated Ohare Area Restaurant Now Hiring Full Time Morning Line Cook Seeking hardworking, positive attitude, focused individual to join our team. Minimum of 2 years previous experience working as a cook in a professional kitchen Must be quick with reading tickets and plating food. Must possess the ability to work well in a fast paced kitchen. Great Location , near transportation and have free parking. Paid Vacation and paid sick days $20 + hr For more info call or text 847-507-5415

Looking for an experienced prep/fryer who has previous experience working in a kitchen to join our small restaurant team! We pay $20/hr Skills needed: - Ability to handle fast-paced environments - Quick to fulfill orders - Knows how to clean and operate a fryer - Can follow a recipe - Good vibes Responsibilities: - Prepping some of our menu items like onion rings, mozzarella sticks, sauces, etc... - Maintaining a clean workspace and cleaning out the fryer when oil needs to be changed - Fuffiling orders - Dishwashing when needed - Teamwork! It's a fun job, and if you have good energy, you'll fit right in :) If you're interested in applying, contact me (Aliyah, the General Manager) at my email - aliyahrine@gmail.com or by phone - 847.868.5089

Culinary Agents is working with the team at Chicago Steakhouse to connect them with talented hospitality professionals. Chicago Steakhouse - Now Hiring: Line Cook Click here to learn more & apply today! The Chicago Firehouse restaurant is looking for experienced line cooks. Join a great that has been serving the South Loop for 25 years. Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.