Part-Time Barback/Support (Williamsburg)

we are looking for someone experienced in the grill .Prefer to speak spinach 10 to 12 hours/ six days a week. WE PAY 18 + DOLLARS ON HOURS, depending on the experience. interview time between 4 pm to 7pm. we are located in burnside ave and Jerom ave.

Culinary Agents is working with the team at Au Za'atar - East Village to connect them with talented hospitality professionals. Au Za'atar - East Village - Now Hiring: Waiter / Waitress Click here to learn more & apply today! We are a fine dining Lebanese-Middle Eastern restaurant and seeking an experienced Server.  The Server is responsible to Provide friendly, responsive service to create an exceptional dining experience for all of our guests. Each server’s primary objective is to show our guests such a marvelous time, they will want to return. We deliver great food, warmth, happiness, smiles and exceptional customer service. We strive to provide exceptional guest service and hospitality.  Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

Culinary Agents is working with the team at Au Za'atar - Midtown East to connect them with talented hospitality professionals. Au Za'atar - Midtown East - Now Hiring: Bartender Click here to learn more & apply today! A fine dining Lebanese-Middle Eastern restaurant is seeking an experienced Bartender. This individual will be well versed in traditional and contemporary cocktails and enjoys experimenting with new ideas, techniques, and pairings. They understand the complexity of the bar and thrive to be an influential leader to develop and mentor their team. We strive to provide exceptional guest service and hospitality. The ideal candidate will have a great handle on all liquors/wine/beer and must be able to educate staff on our Alcoholic beverages. *Must have fine dining experience* Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

Duties include: • Washing dishes and keeping kitchen clean • Helping with basic food prep (chopping, stocking, portioning) • Assisting the kitchen team Requirements: • Must be dependable and hardworking • Able to work in a fast-paced environment • Positive attitude, willing to learn. • Basic English speaking required Minimum 30 - Maximum 40 hours $16.50-$17.50 10am-4pm Send me a message with your name and phone number, I will call you back. Thank you Duties include: • Washing dishes and keeping kitchen clean • Helping with basic food prep (chopping, stocking, portioning) • Assisting the kitchen team Requirements: • Must be dependable and hardworking • Able to work in a fast-paced environment • Positive attitude, willing to learn.

Want to learn more about wine and spirits? Here’s a great opportunity for someone with a genuine interest to get their foot in the door and learn hands on through exposure to a vast selection of over 5,000 wines and spirits as well as daily in store tastings and weekly private staff trainings. Astor Wines & Spirits, an employee owned company and well established, busy retail store, is seeking a hard-working, reliable and detail oriented individual to join our team as an Sales Floor / Internet Sales Assistant. Daily responsibilities include managing incoming orders placed through our website, helping to fulfill these orders, and communicating with other departments and customers to resolve issues. Excellent customer service skills are required, both written and by phone. This is also a physical, on-your-feet position for someone ready to hustle. You must be able to lift 40 lbs and go up and down stairs. A basic working knowledge of wine and spirits is also required. In addition to hourly pay, we offer health insurance, accrued vacation time, a 401(k) and opportunity for growth within the company. We are hiring for Full-Time, which includes weekends and holidays. A flexible schedule for daytime or evening shifts is preferred. Applicants, please submit a current resume and cover letter to the email address provided. We will contact you to arrange an interview.

Culinary Agents is working with the team at Limusina to connect them with talented hospitality professionals. Limusina - Now Hiring: Head of Purchasing and Facilities Click here to learn more & apply today! Limusina, the upscale Mexican restaurant from Quality Branded located in the Penn District, is seeking a Head of Purhcasing & Facilities to join our team! The HPF oversees all purchasing and inventory (outside of beverage) of the operation. They also oversee service contracts, vendor relationships, repair and maintenance of the building and DOH compliance. The HPF is very detail oriented, thrives in a routine based work environment, and is adept at purchasing and communication technologies, including Excel and Slack.  Candidate must have: 2 years experience purchasing in $15m+ restaurants Exceptional organizational skills, eye for detail, follow though and is self motivated High standards of accountability for themselves, vendors and teammates Availability for a Monday-Friday, 7am-5pm schedule We provide you: A real career in the restaurant industry. An established, stable, professional company. Opportunities for advancement and growth within our multiple locations. Great perks and benefits. Our great perks and benefits include: Up to $5500 in annual dining benefits at our 12 restaurants Access to Cigna's National Medical Plan including multiple tiers and family plan options Supplementary benefits including Dental, Vision, Life, and Transit benefits. 401(k) with Company Match. Continuing Education Reimbursement Program for courses including wine, language, technology and other Quarterly Stipend for Cell Phone and Professional Clothing Purchases New Parent Bonus Competitive Salary, Annual Bonus Potential and Paid Time Off  Quality Branded is a group of upscale restaurants, which are owned or managed by father-son restaurateurs Alan and Michael Stillman with chef Craig Koketsu, including the flagship location of Smith and Wollensky, Quality Meats, Quality Italian New York and Denver, Quality Bistro, Zou Zou's, Chez Zou, Don Angie, San Sabino, Twin Tails, and Bad Roman. Quality Branded provides equal opportunity with regard to all terms and conditions of employment. Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.