Host/Hostess - Emeril's (New Orleans)

EZ Meals 2 Go A South Florida company located in Homestead, providing lunch and snacks for kids. Compañía en el sur de Florida, localizada en Homestead, que provee almuerzos y meriendas para niños. Dishwasher, Cleaning / Para Fregar, Limpiar ************************************* Limpiar, fregar y botar la basura, ayudar en empaque y donde sea necesario. Clean, wash pots, dispose of garbage, help in packing and where you are needed. Poder de trabajar en equipo. Able to work as team. Poder cargar desde 20 a 50 lb. y mantenerse de pie por largas horas. Be able to carry from 20 to 50 lbs. and be able to stand long hours. WE OFFER / NOSOTROS OFREMOS Sueldo competitivo *********** Competitive Salary. Fines de semana libres *********Off Weekends Vacaciones Paga **************Pay vacations Días de enfermedad pagos ******Pay sick days Días Feriados Pagos ***********Pay Holidays Horas flexibles**************** Flexible hours REQUIREMENTS / REQUISITOS High school diploma or equivalent. Diploma de secundaria o equivalente. Reliable transportation. Transporte confiable Legal status to work in the U.S. Estatus legal para trabajar en U.S TIME IS FLEXABLE / HORAS FLEXIBLE see example below / vea ejemplo de bajo Schedule: Monday through Friday, P/T (30 to 35 hours). 10:00 am to 5:00 pm Horario: lunes a viernes, P/T (30 a 35 horas). 9:00 am a 4:00 pm INFORMATION / PARA MAS INFORME You may text or call // Puede llamar o text Monday to Friday 9:00 am to 5:00 pm ONLY. Ozzie or Rachel 786 397-0636 Lunes a Viernes 9:00 am a 5:00 pm SOLAMENTE Osvaldo o Raquel 786 397-0636

The Garden Ballroom IS LOOKING FOR A DESIGNER!!! WE ARE IN NEED OF A PERSON WHO CAN EXECUTE OUR BEAUTIFUL DESIGNS AND TAKE OUR DEPARTMENT TO THE NEXT LEVEL AND OWN IT WITH THEIR CREATIVITY!!! MUST BE ABLE TO LIFT UP TO 50 POUNDS TAKE INVENTORY ORGIANIZATIONS SKILL CAN WORK EARLY IN THE AM HAS GREAT COMMUNICATING SKILLS ATTENTION TO DETAIL GREAT WITH WORKING CORDINATING COLORS EVENT SET-UP EVENT BREAK DOWN CLEANING DECOR IRONING NAPKINS PARTY PREPPING TRAINING IS PROVIDED. THIS JOB WILL BE A MORNING SHIFT PART-TIME AND FULL TIME HOURS (IDEALLY)

Chef team specializing in Vegan food is looking to hire experienced lead line cooks and prep cooks for a cloud kitchen operation. If you’re passionate about high-quality food, detail-oriented, and thrive in a fast-paced, busy kitchen, we want to hear from you! Available Positions: • Line Cook, Lead Line cook – Prepare, cook, and cool food according to recipes and production guidelines. Delegate tasks and organize recipe production daily. Tasting for consistency • Prep Cooks – Wash, chop, weigh, and prepare ingredients to support kitchen operations. Responsibilities: • Execute food preparation and plating with accuracy and efficiency. • Maintain high cleanliness and sanitation standards. • Follow food safety guidelines and kitchen protocols. • Work collaboratively with the kitchen team to meet production goals. • Maintain a fast and organized workflow, especially under pressure. Requirements: • You have legal working status ⁃ You would be available to work from 8am-3 pm. ⁃ Prep Cooks & Line Cooks: 3+ years of experience in a high-volume kitchen or vegetarian food setting. ⁃ All positions: - Strong understanding of food safety, cleanliness, and health regulations. - Ability to work efficiently under pressure in a fast-paced environment. - Full-time availability, including weekends and holidays. - Basic computer skills for recipe and production tracking. - Bilingual (Spanish & English) preferred. - Ability to work with a team with kindness and flexibility. 📍 Location: South Beach (Alton Rd and 10th St-- facility moving to Hialeah in November/ December, so having a car is a bonus) 💰 Compensation: Hourly rate (TBD, based on experience and role, $18-22/hour , 4-5 days per week, 35-40 hours) 🕒 Employment Type: Full-time, Part-time, W-9 contract To apply: Reply with your resume and availability. ______________________________________________________ We are a culinary team specializing in vegan food and are looking to hire experienced line cooks, prep cooks, and plating cooks for a cloud kitchen operation. If you are passionate about high-quality food, detail-oriented, and thrive in a fast-paced, busy kitchen environment, we want to hear from you! Available Positions: Line Cooks – Prepare and cook food according to recipes and production guidelines. Prep Cooks – Wash, chop, and prepare ingredients to support kitchen operations. Responsibilities: Execute food preparation and plating accurately and efficiently. Maintain high standards of cleanliness and sanitation. Follow food safety guidelines and kitchen protocols. Collaborate with the kitchen team to meet production goals. Work quickly and organizationally, especially under pressure. Requirements: Legal work authorization Availability to work from 7am to 3pm and punctuality Prep Cooks & Line Cooks: over 3 years of experience in a high-volume kitchen or vegetarian food environment. Plating Cooks: over 1 year of experience in a professional kitchen. For all positions: Solid knowledge of food safety, cleanliness, and health regulations. Ability to work efficiently under pressure in a fast-paced environment. Full-time availability, including weekends and holidays. Basic computer skills for recipe and production tracking. Bilingual (Spanish and English) preferred. *Location: South Beach (Alton Rd and 10th St; facility moving to Hialeah in November/December, so having a car is a plus) *Compensation: Hourly rate (to be determined, based on experience/role: $18-23 per hour, 4-5 days per week, 35-40 hours per week) *Employment Type: Full-time or Part-time, W-9 contract *****To apply: Send your resume and availability by replying to this posting.****

ATWATER TAVERN is looking for a Part-Time Assistant FOH Manager position at ATwater Tavern in Mission Bay. We are located between SF Giants' Oracle Park and Chase Center, home of the SF Warriors and a full calendar of concerts all year. We are seeking a Part-Time Assistant FOH Manager to join the team on a part-time weekend basis: * Friday, 12:00 PM - 6:00 PM * Saturday, 10:00 AM - 6:00 PM * Sunday, 10:00 AM - 5:00 PM Candidates should possess basic managerial knowledge, Steps Of Service, Event Execution, Bar Service Awareness, Basic Aloha POS, Leadership Values, Charm and Tenacity as tools for success. We believe it is time to start having FUN! Qualifications: * Excellent communication skills to connect effectively with customers and co-workers. * Possess a positive attitude and ethics which support our values and culture. * Lead by example. * Ability to manage a fast-paced, high-volume, clean, customer-focused restaurant with long-term staff. * Strong time-management skills; ability to multi-task, prioritize, and organize. Two years of management experience is required, along with FOH Restaurant experience (Bartender Or Server Or Both) with good references. This is primarily a floor/service management position with some additional administrative duties to be assigned. Compensation is $28/hour plus one daily meal, with a bonus formulated from Labor Cost success. Besides the sporting and entertainment venues nearby, we host a full complement of Events like small weddings and Corporate parties in our Event Space. Please submit your resume by copying and pasting it into the body of an email, as attachments do not always transmit. Interviews are conducted in-house with at least two managers. If you have any questions, please do not hesitate to reach out. Best regards, John Caine Owner and GM ATwater Tavern 295 Terry A. Francois Blvd SF, Ca. 94158 415-512-7153

Join Our Team as a Team Member! Looking for a role where you can make a difference every day? At SIDEWALK JUICE SAN MATEO, located in the vibrant city of San Mateo, CA, we’re all about creating a positive, collaborative, and rewarding work environment. We're on the lookout for a dedicated Team Member to join our growing family. If you have a passion for teamwork and a year of experience under your belt, we’d love to hear from you! What You’ll Be Doing As a Team Member, you’ll play an essential role in keeping our operations running smoothly and ensuring our customers have a fantastic experience. Your day-to-day responsibilities may include: - Collaborating with team members to ensure tasks are completed efficiently. - Providing excellent service and support to customers. - Maintaining a clean, organized, and welcoming environment. - Assisting in daily operations and contributing to team goals. What We’re Looking For To thrive in this role, you’ll need: - 1 year of experience in a similar position or industry. - A positive attitude and a strong work ethic. - Great communication skills and the ability to work well in a team. - A knack for staying organized and focused in a fast-paced environment. Why Join Us? At SIDEWALK JUICE SAN MATEO, we believe in fostering a supportive and friendly workplace where everyone feels valued. While we don’t offer additional benefits at this time, we’re committed to creating an environment where you can grow, learn, and enjoy being a part of a dedicated team. Our Culture & Values We pride ourselves on being a team that works together to achieve great things. Our core values include: - Collaboration: We believe that teamwork makes the dream work. - Integrity: We do what’s right, even when no one is watching. - Excellence: We strive to deliver the best in everything we do. Ready to take the next step? We’d love to hear from you! Apply today and join the team at SIDEWALK JUICE in San Mateo, CA. Let’s make great things happen together! Click To Apply!!

Join our team of passionate individuals! We are seeking a front of house team member to join our crew through the holidays. We are a community-oriented coffee shop with a great group of regulars and have a fantastic team of individuals. We make a variety of things in house and take pride in serving quality food and beverages, while fostering an up-beat environment so everyone feels welcomed. About the job: - Available for 3-5 shifts, 20-30 hours a week; *must be available both weekend days*, please do not apply if unavailable on weekends. - Pay starts at $17/hour plus tips for FOH team members. Hourly tips earned are about an additional $8 - 10/hours on top of your hourly wage, and are pooled and split evenly across team members working that day. - Beverages and food are provided for breaks, as well as discounts when off-duty. - Business hours: 7 am - 5 pm / 7 days a week Job duties: - Our FOH team works various roles in the cafe and we require that team members are available for both opening and closing shifts throughout the week so everyone works a variety of shifts. Our ideal applicant is personable, responsible, punctual, and has good listening and communication skills. We are seeking someone who loves hospitality, coffee, is reliable and wants to contribute to a supportive, upbeat, team-oriented environment. Coffee or customer service experience is not necessary but appreciated. We are a true community space and encourage people from all races, orientations and creeds to apply. We are seeking to continue to diversify our team by hiring more black, brown, indigenous and people of color, LGBTQI+ and different gender identities. If you're interested in joining our team, complete our online application here: https://retrograderoasters.com/pages/jobs After your application is complete, submit your resume via email to the address on the application.