Hiring Suite Attendants: FirstBank Stadium: Sept 20 (FirstBank Stadium)

The Juice Standard is hiring for neighborhood shops in Henderson! Do you have a passion for health? Are you outgoing and genuinely happy? Do you want to help people??? If so, we want YOU! Duties include but are not limited to: -Juice sampling -Product teaching -Barista duties Starting pay is $12/hr + TIP$ depending on position. Happy and outgoing personality is a must, unafraid of public speaking and nutrition interest are important to us. Must be able to pass drug screening and background check. Medical/vision/dental insurance available after 60 days. PTO and 401k available for full-time employees Hiring for multiple positions including supervisors Email a resume in response to this ad. Servsafe Certified or equivalent a huge plus but not required

Looking for an experienced prep cook for a busy italian pizza restaurant Pay depends on experience $15 - $18 Full time Only! Se busca cocinero preparador para un restaurante italiano Interviews are between from 10 am to 11am. Entrevistas de 10 am a 11 am 1015 american Pacific dr Henderson NV 89074 Monday through Saturday Text 702-604-8912 or 702-544-3190

Job Title: Line Cook – Pizzeria Location: 7365 W Sahara Ave, Las Vegas, NV 89134 Job Type: Full-Time / Part-Time Salary: Starting at $15-$18/hr with room to grow based on experience Casa Mia is looking for an experienced Line Cook to join our team—where great pizza and teamwork come together. If you’re passionate about cooking, thrive in a fast-paced kitchen, and know your way around a pizza oven, we want to hear from you! Please only apply if you have kitchen/Linecook/Prep experience. We are looking for someone who knows how to work as a team player and wants a long-term position, with room to grow. Responsibilities: Prepare various menu items including salads, pastas, and sides. Must know your way around a stove and a fryer and how to cut vegetables. And when needed, know how (or be willing to learn) to press dough for pizzas. Maintain a clean and organized workstation Follow food safety standards and kitchen procedures Work efficiently with team members to ensure smooth kitchen flow during busy shifts. Follow lead of head chef, but be able to work efficiently and independently to get the job done. Requirements: Minimum 1 year of experience in a kitchen, preferably in a pizzeria or similar setting. Strong communication skills and a Positive Attitude!! – We are big on teamwork here. Must speak English. Spanish is a plus. Ability to handle high-volume service with consistency and focus Dependable and Punctual!! Benefits: 401(k) plan Supportive, team-oriented work environment. If you're a team player with a smile and have a love for pizza and kitchen hustle, apply today!!

Sicilian Pizzeria Ristorante 3520 E Tropicana Ave Pasta, Pizza, Salads, Sandwiches, Appetizers, Experience with these types of foods Casual Dining, Family Owned APPLY IN PERSON view our menu at sicilianristorante.com ITALIAN RESTAURANT (Family Owned) Same schedule every week. Tuesday through Saturday 12PM - Close 35-40 hours per week Come in for an application Bilingual preferred Must have health card FOR INFORMATION: CJ 702-497-4150

Frozen drink bartenders and servers needed for the Miami Caribbean carnival October 11-12. Must be trustworthy and able to work long hours. 17hr plus tips. PLEASE CONTACT INFO AND A PHOTO WHEN APPLYING. BEAUTIFUL WOMEN PREFERABLY

Chef team specializing in Vegan food is looking to hire experienced lead line cooks and prep cooks for a cloud kitchen operation. If you’re passionate about high-quality food, detail-oriented, and thrive in a fast-paced, busy kitchen, we want to hear from you! Available Positions: • Line Cook, Lead Line cook – Prepare, cook, and cool food according to recipes and production guidelines. Delegate tasks and organize recipe production daily. Tasting for consistency • Prep Cooks – Wash, chop, weigh, and prepare ingredients to support kitchen operations. Responsibilities: • Execute food preparation and plating with accuracy and efficiency. • Maintain high cleanliness and sanitation standards. • Follow food safety guidelines and kitchen protocols. • Work collaboratively with the kitchen team to meet production goals. • Maintain a fast and organized workflow, especially under pressure. Requirements: • You have legal working status ⁃ You would be available to work from 8am-3 pm. ⁃ Prep Cooks & Line Cooks: 3+ years of experience in a high-volume kitchen or vegetarian food setting. ⁃ All positions: - Strong understanding of food safety, cleanliness, and health regulations. - Ability to work efficiently under pressure in a fast-paced environment. - Full-time availability, including weekends and holidays. - Basic computer skills for recipe and production tracking. - Bilingual (Spanish & English) preferred. - Ability to work with a team with kindness and flexibility. 📍 Location: South Beach (Alton Rd and 10th St-- facility moving to Hialeah in November/ December, so having a car is a bonus) 💰 Compensation: Hourly rate (TBD, based on experience and role, $18-22/hour , 4-5 days per week, 35-40 hours) 🕒 Employment Type: Full-time, Part-time, W-9 contract To apply: Reply with your resume and availability. ______________________________________________________ We are a culinary team specializing in vegan food and are looking to hire experienced line cooks, prep cooks, and plating cooks for a cloud kitchen operation. If you are passionate about high-quality food, detail-oriented, and thrive in a fast-paced, busy kitchen environment, we want to hear from you! Available Positions: Line Cooks – Prepare and cook food according to recipes and production guidelines. Prep Cooks – Wash, chop, and prepare ingredients to support kitchen operations. Responsibilities: Execute food preparation and plating accurately and efficiently. Maintain high standards of cleanliness and sanitation. Follow food safety guidelines and kitchen protocols. Collaborate with the kitchen team to meet production goals. Work quickly and organizationally, especially under pressure. Requirements: Legal work authorization Availability to work from 7am to 3pm and punctuality Prep Cooks & Line Cooks: over 3 years of experience in a high-volume kitchen or vegetarian food environment. Plating Cooks: over 1 year of experience in a professional kitchen. For all positions: Solid knowledge of food safety, cleanliness, and health regulations. Ability to work efficiently under pressure in a fast-paced environment. Full-time availability, including weekends and holidays. Basic computer skills for recipe and production tracking. Bilingual (Spanish and English) preferred. *Location: South Beach (Alton Rd and 10th St; facility moving to Hialeah in November/December, so having a car is a plus) *Compensation: Hourly rate (to be determined, based on experience/role: $18-23 per hour, 4-5 days per week, 35-40 hours per week) *Employment Type: Full-time or Part-time, W-9 contract *****To apply: Send your resume and availability by replying to this posting.****